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Black Feather recipe

A delicious recipe for Black Feather, with brandy, dry vermouth, Cointreau® orange liqueur and Angostura® bitters. Also lists similar drink recipes.

Ingredients:
4 parts brandy
2 parts dry vermouth
1 part Cointreau® orange liqueur
1 dash Angostura® bitters

Method:
Stir with ice. Strain into a chilled cocktail glass. Garnish with an Orange Twist.

Serve in:
Cocktail Glass

Nutrition:
(per 3 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

184
770
0 g
8.3 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g

0 mg

28.3 g