A delicious recipe for Bobby Burns Cocktail, with sweet vermouth, Scotch whisky, benedictine herbal liqueur and lemon. Also lists similar drink recipes.

Ingredients:
1 1/2 oz sweet vermouth
1 1/2 oz Scotch whisky
1 1/4 tsp benedictine herbal liqueur
1 twist lemon peel

Method:
Stir all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 3.2 oz serving)