A delicious recipe for Sevilla Cocktail, with light rum, port, powdered sugar and egg. Also lists similar drink recipes.
Ingredients:
1 oz light rum
1 oz port
1/2 tsp powdered sugar
1 whole egg
Method:
Shake all ingredients with ice, strain into a whiskey sour glass, and serve.
Serve in:
Whiskey Sour Glass
Nutrition:
(per 3.1 oz serving)
Calories (kcal) |
255 |
Fiber |
0 g |