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Cherry Bon Bon recipe

A delicious recipe for Cherry Bon Bon, with Godet® white chocolate liqueur and creme de noyaux. Also lists similar drink recipes.

Ingredients:
3/4 oz Godet® white chocolate liqueur
3/4 oz creme de noyaux

Method:
Layer Godet on top of Creme de Noyaux.


Serve in a cordial or shot glass.

Serve in:
Shot Glass

Nutrition:
(per 1.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

152
638
0 g
16.6 g
0 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g
16.5 g

0 mg
9.6 g