A delicious recipe for Cooperstown Cocktail, with sweet vermouth, dry vermouth, gin and mint. Also lists similar drink recipes.

Ingredients:
1/2 oz sweet vermouth
1/2 oz dry vermouth
1 oz gin
1 mint sprig

Method:
Shake all ingredients (except mint) with ice and strain into a cocktail glass. Add the sprig of mint and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 2 oz serving)