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DeRosier recipe

A delicious recipe for DeRosier, with anejo rum, bourbon whiskey, dark creme de cacao, cherry brandy and heavy cream. Also lists similar drink recipes.

Ingredients:
1 oz anejo rum
1/2 oz bourbon whiskey
1/2 oz dark creme de cacao
1/2 oz cherry brandy
1 oz heavy cream

Method:
In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.

Serve in:
Cocktail Glass

Nutrition:
(per 3.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

251
1050
5.8 g
13.1 g
5.8 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0 g



24.1 g