A delicious recipe for Alcudla, with dry gin, Galliano® herbal liqueur, creme de bananes and grapefruit juice. Also lists similar drink recipes.

Ingredients:
2 oz dry gin
1 oz Galliano® herbal liqueur
1 oz creme de bananes
1 oz grapefruit juice

Method:
Shake with ice and strain into a cocktail glass. Garnish with a twist of grapefruit peel.

Serve in:
Cocktail Glass

Nutrition:
(per 5 oz serving)