A delicious recipe for Westwood Ice Tea, with Jose Cuervo® Especial gold tequila, Tanqueray® gin, Bacardi® light rum, Goldschlager® cinnamon schnapps, Bacardi® 151 rum and Stoli® Vanil vodka. Also lists simi

Ingredients:
1 oz Jose Cuervo® Especial gold tequila
1 oz Tanqueray® gin
1 oz Bacardi® light rum
1 oz Goldschlager® cinnamon schnapps
3 splashes Bacardi® 151 rum
2 oz Stoli® Vanil vodka

Method:
In a beer mug full of ice, pour in the tequila, gin, light rum and stir. Stir in the cinnamon schnapps, then stir in the vanilla vodka. Splash the high proof rum on top.

Serve in:
Beer Mug

Nutrition:
(per 6.4 oz serving)