A delicious recipe for Butter Pecan, with Frangelico® hazelnut liqueur, vanilla ice cream and pecan nuts. Also lists similar drink recipes.

Ingredients:
1 oz Frangelico® hazelnut liqueur
2 tbsp vanilla ice cream
5 pecan nuts

Method:
Pour frangelico into a double-cocktail glass and add the ice-cream. Coarsely chop the pecan nuts and put them in.

Serve in:
Cocktail Glass

Nutrition:
(per 7 oz serving)