A delicious recipe for Pink Forest, with Marie Brizard® Creme de Fraise des Bois, gin, triple sec and double cream. Also lists similar drink recipes.

Ingredients:
2 oz Marie Brizard® Creme de Fraise des Bois
1 oz gin
1/3 oz triple sec
1 oz double cream

Method:
Shake and strain into a champagne saucer.

Serve in:
Champagne Saucer

Nutrition:
(per 4.3 oz serving)