A delicious recipe for Cafe Trinidad, with dark rum, amaretto almond liqueur, Tia Maria® coffee liqueur and double cream. Also lists similar drink recipes.

Ingredients:
1 oz dark rum
3/4 oz amaretto almond liqueur
3/4 oz Tia Maria® coffee liqueur
1 oz double cream

Method:
Shake and strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 3.5 oz serving)