A delicious recipe for Cape Snow, with brandy, Van Der Hum® liqueur and vanilla ice cream. Also lists similar drink recipes.
Ingredients:
1 oz brandy
1 oz Van Der Hum® liqueur
2 tbsp vanilla ice cream
Method:
Blend briefly in a blender. Pour into a wine goblet, garnish with a slice of orange, and serve.
Serve in:
Wine Goblet
Nutrition:
(per 3 oz serving)
Calories (kcal) |
229 |
Fiber |
0.2 g |