A delicious recipe for Black Forest Cake, with Kahlua® coffee liqueur, Bacardi® Coco rum, Skyy® vodka and grenadine syrup. Also lists similar drink recipes.
Ingredients:
1/2 oz Kahlua® coffee liqueur
1/2 oz Bacardi® Coco rum
1 splash Skyy® vodka
1/4 oz grenadine syrup
Method:
Layer ingredients in a cocktail glass, and serve.
Serve in:
Highball Glass
Nutrition:
(per 1.4 oz serving)
Calories (kcal) |
79 |
Fiber |
0 g |