A delicious recipe for Federal Punch, with bourbon whiskey, dark rum, cognac, triple sec, lemon juice and caster sugar. Also lists similar drink recipes.

Ingredients:
1 oz bourbon whiskey
1/2 oz dark rum
1/4 oz cognac
1/4 oz triple sec
1 oz lemon juice
1 tsp caster sugar

Method:
Shake and strain into a double-cocktail glass filled with crushed ice. Garnish with a speared cherry, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 3.2 oz serving)