A delicious recipe for James Bond, with vodka, Angostura® bitters, sugar and Champagne. Also lists similar drink recipes.

Ingredients:
3/4 – 1 oz vodka
2 – 3 dashes Angostura® bitters
1 tsp sugar
4 oz Champagne

Method:
Saturate a sugar cube or teaspoon of sugar in a champagne flute with angostura bitters. Add vodka, fill with champagne, and serve.

Serve in:
Champagne Flute

Nutrition:
(per 5.1 oz serving)