A delicious recipe for Batida Abacaxi, with cachaca, pineapple, granulated sugar and crushed ice. Also lists similar drink recipes.

Ingredients:
2 oz cachaca
4 oz pineapple chunks
1/2 tsp granulated sugar
1 cup crushed ice

Method:
Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.

Serve in:
White Wine Glass

Nutrition:
(per 6.1 oz serving)