A delicious recipe for Chinese Cocktail, with Jamaican dark rum, triple sec, maraschino liqueur, grenadine syrup and bitters. Also lists similar drink recipes.

Ingredients:
1 1/2 oz Jamaican dark rum
1 tsp triple sec
1 tsp maraschino liqueur
1 tbsp grenadine syrup
1 dash bitters

Method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 2.4 oz serving)