A delicious recipe for Jamaican Hurricane, with banana liqueur, Chambord® raspberry liqueur, Malibu® coconut rum, pineapple juice and cream. Also lists similar drink recipes.

Ingredients:
1 oz banana liqueur
1 oz Chambord® raspberry liqueur
1 oz Malibu® coconut rum
1 1/2 oz pineapple juice
1 1/2 oz cream

Method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into a highball glass, and serve.

Serve in:
Highball Glass

Nutrition:
(per 6 oz serving)