A delicious recipe for Orange Bloom, with dry gin, Cointreau® orange liqueur and sweet vermouth. Also lists similar drink recipes.

Ingredients:
1 oz dry gin
2 tsp Cointreau® orange liqueur
2 tsp sweet vermouth

Method:
Combine all three ingredients in a cocktail shaker with ice. Shake and strain into a cocktail glass, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 1.7 oz serving)