A delicious recipe for Black Pearls, with vanilla vodka, black sambuca and Chambord® raspberry liqueur. Also lists similar drink recipes.

Ingredients:
1 oz vanilla vodka
1 oz black sambuca
1 oz Chambord® raspberry liqueur

Method:
Pour ingredients into a stainless steel shaker over ice, shake until completely cold then strain into a chilled stemmed glass or a Rocks glass filled with ice.

Serve in:
Old-Fashioned Glass

Nutrition:
(per 3 oz serving)