A delicious recipe for A Night In Old Mandalay, with light rum, anejo rum, orange juice, lemon juice, ginger ale and lemon. Also lists similar drink recipes.

Ingredients:
1 oz light rum
1 oz anejo rum
1 oz orange juice
1/2 oz lemon juice
3 oz ginger ale
1 twist lemon peel

Method:
In a shaker half-filled with ice cubes, combine the light rum, anejo rum, orange juice, and lemon juice. Shake well. Strain into a highball glass almost filled with ice cubes. Top with the ginger ale. Garnish with the lemon twist.

Serve in:
Highball Glass

Nutrition:
(per 6.5 oz serving)