A delicious recipe for Alaskan Orange, with Van Der Hum® liqueur, brandy and vanilla ice cream. Also lists similar drink recipes.

Ingredients:
2 oz Van Der Hum® liqueur
3/4 oz brandy
4 tbsp vanilla ice cream

Method:
Blend briefly with a half a glassful of crushed ice. Serve in a goblet with grated orange zest, chocolate and nutmeg.

Serve in:
Wine Goblet

Nutrition:
(per 4.8 oz serving)