A delicious recipe for Anjorska, with Bacardi® Limon rum, Passoa® liqueur, sweet and sour mix, cranberry juice and grape juice. Also lists similar drink recipes.

Ingredients:
1 1/3 oz Bacardi® Limon rum
2/3 oz Passoa® liqueur
1 2/3 oz sweet and sour mix
1 2/3 oz cranberry juice
2/3 oz grape juice

Method:
Pour the Bacardi, Passoa, sweet and sour mix, and juices into a highball glass almost filled with ice cubes. Stir well, garnish with a slice of lime, and serve.

Serve in:
Highball Glass

Nutrition:
(per 6 oz serving)