A delicious recipe for Antoine Special, with Dubonnet® French vermouth and dry vermouth. Also lists similar drink recipes.
Ingredients:
1 1/2 oz Dubonnet® French vermouth
1 1/2 oz dry vermouth
Method:
Float vermouth on top of chilled Dubonnet in a red wine glass and serve.
Serve in:
Red Wine Glass
Nutrition:
(per 3 oz serving)
Calories (kcal) |
96 |
Fiber |
0 g |