A delicious recipe for Attaboy, with gin, dry vermouth and grenadine syrup. Also lists similar drink recipes.

Ingredients:
1 1/4 oz gin
1/4 oz dry vermouth
1 dash grenadine syrup

Method:
Stir well in a mixing glass filled with ice cubes. Strain into a chilled cocktail glass, garnish with a twist of lemon, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 1.5 oz serving)