A delicious recipe for Bali Punch, with white rum, coconut rum, lime juice, passion-fruit juice, orangeade and pineapple syrup. Also lists similar drink recipes.

Ingredients:
1 1/2 oz white rum
1/2 oz coconut rum
1 oz lime juice
2 oz passion-fruit juice
2 oz orangeade
1/2 oz pineapple syrup

Method:
Shake rums, juices and syrup and strain into an ice-filled collins glass. Add the orangeade, and serve with in-season fruit and straws.

Serve in:
Collins Glass

Nutrition:
(per 7.5 oz serving)