A delicious recipe for Batida Abacaxi, with cachaca, pineapple, granulated sugar and crushed ice. Also lists similar drink recipes.
Ingredients:
2 oz cachaca
4 oz pineapple chunks
1/2 tsp granulated sugar
1 cup crushed ice
Method:
Place all ingredients into a blender. Blend well, pour into a wine glass, and serve.
Serve in:
White Wine Glass
Nutrition:
(per 6.1 oz serving)
Calories (kcal) |
1073 |
Fiber |
26.4 g |