A delicious recipe for Benka on the Rocks, with whiskey, lemon juice and ginger ale. Also lists similar drink recipes.

Ingredients:
4 oz whiskey
2 oz lemon juice
10 oz chilled ginger ale

Method:
Pour the whiskey and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a collins glass. Fill with chilled ginger ale, and serve.

Serve in:
Collins Glass

Nutrition:
(per 16 oz serving)