A delicious recipe for Bishop Cocktail, with lemons, oranges, powdered sugar and Burgundy wine. Also lists similar drink recipes.

Ingredients:
juice of 1/4 lemons
juice of 1/4 oranges
1 tsp powdered sugar
Burgundy wine

Method:
Shake juice of lemon, juice of orange, and powdered sugar with ice and strain into a highball glass. Add two ice cubes, fill with burgundy, and stir well. Decorate with various fruits and serve.

Serve in:
Highball Glass

Nutrition: