A delicious recipe for Blame It On Rio, with Absolut® vodka, Captain Morgan® Original spiced rum, Malibu® coconut rum, amaretto almond liqueur, peach schnapps, banana liqueur, pineapple juice and soda water. Also lists similar drin

Ingredients:
1/4 oz Absolut® vodka
1/4 oz Captain Morgan® Original spiced rum
1/4 oz Malibu® coconut rum
1/4 oz amaretto almond liqueur
1/4 oz peach schnapps
1/4 oz banana liqueur
1 1/2 oz pineapple juice
soda water

Method:
Pour the vodka, rum, amaretto, peach schnapps, banana liqueur and pineapple juice into a cocktail shaker half-filled with ice cubes. Shake well. Strain into a highball glass 3/4 filled with ice cubes. Top with soda water, to taste. Squeeze in the juice from a lime wedge and drop the shell into the glass. Serve.

Serve in:
Highball Glass

Nutrition: