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Blue Velvet recipe

A delicious recipe for Blue Velvet, with black raspberry liqueur, melon liqueur, vanilla ice cream, Blue Curacao liqueur and whipped cream. Also lists similar drink recipes.

Ingredients:
1 oz black raspberry liqueur
1 oz melon liqueur
4 oz vanilla ice cream
1 dash Blue Curacao liqueur
1/2 oz whipped cream

Method:
Combine the black raspberry liqueur, melon liqueur and vanilla ice cream in a blender. Add a cup of crushed ice and blend until smooth. Pour into a parfait glass, and top with whipped cream. Add blue curacao on top, garnish with a maraschino cherry, and serve.

Serve in:
Parfait Glass

Nutrition:
(per 6.5 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

466
1951
15.4 g
49.4 g
4.4 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

0.8 g
46 g

96 mg
12 g