A delicious recipe for Boswellian Booster, with dry vermouth, brandy, orange bitters, lemon juice and superfine sugar. Also lists similar drink recipes.

Ingredients:
2 oz dry vermouth
1 oz brandy
2 dashes orange bitters
1/2 oz lemon juice
1/2 tsp superfine sugar

Method:
Pour the vermouth, brandy, orange bitters, lemon juice and sugar into a cocktail shaker half-filled with ice cubes. Shake well and strain into an old-fashioned glass almost filled with ice cubes. Garnish with a maraschino cherry, and serve.

Serve in:
Old-Fashioned Glass

Nutrition:
(per 3.6 oz serving)