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Butter Pecan recipe

A delicious recipe for Butter Pecan, with Frangelico® hazelnut liqueur, vanilla ice cream and pecan nuts. Also lists similar drink recipes.

Ingredients:
1 oz Frangelico® hazelnut liqueur
2 tbsp vanilla ice cream
5 pecan nuts

Method:
Pour frangelico into a double-cocktail glass and add the ice-cream. Coarsely chop the pecan nuts and put them in.

Serve in:
Cocktail Glass

Nutrition:
(per 7 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

258
1081
13.3 g
19.7 g
2.3 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol

1.6 g
17.5 g

22 mg
6.8 g