A delicious recipe for Candida, with cognac, anisette, whipping cream and egg. Also lists similar drink recipes.

Ingredients:
1 oz cognac
1 oz anisette
1 oz whipping cream
1/2 oz egg white

Method:
Shake well and strain into a champagne saucer filled with crushed ice.

Serve in:
Champagne Saucer

Nutrition:
(per 3.5 oz serving)