A delicious recipe for Candied Sever St. Special, with Yukon Jack® Canadian whisky, Midori® melon liqueur, Sprite® soda and ice. Also lists similar drink recipes.

Ingredients:
1 1/2 oz Yukon Jack® Canadian whisky
1/2 oz Midori® melon liqueur
1 can Sprite® soda
ice

Method:
Fill Collins glass most of the way with ice. Add Yukon Jack and Midori. Fill with Sprite. Stir.

Serve in:
Collins Glass

Nutrition:
(per 14 oz serving)