A delicious recipe for Candy Cane, with peppermint schnapps, creme de cacao, grenadine syrup, half-and-half and 7-Up® soda. Also lists similar drink recipes.

Ingredients:
3/4 oz peppermint schnapps
3/4 oz creme de cacao
1/4 oz grenadine syrup
half-and-half
7-Up® soda

Method:
In highball glass filled with ice, combine peppermint schnapps, white creme de cacao & grenadine. Fill glass with half-and-half. Top with 7-up. Garnish with a small candycane or filbert nuts. Great for the Holidays!

Serve in:
Highball Glass

Nutrition: