A delicious recipe for Chambord Coffee, with Chambord® raspberry liqueur, coffee, whipped cream and sugar. Also lists similar drink recipes.
Ingredients:
1 oz Chambord® raspberry liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Method:
Pour coffee and liquor into an irish coffee cup and sweeten to taste. Float the cream on top, garnish with a fresh raspberry, and serve.
Serve in:
Irish Coffee Cup
Nutrition:
(per 7.7 oz serving)
Calories (kcal) |
215 |
Fiber |
0 g |