A delicious recipe for Chambord Daiquiri, with Chambord® raspberry liqueur, light rum, lime juice and powdered sugar. Also lists similar drink recipes.

Ingredients:
3/4 oz Chambord® raspberry liqueur
3/4 oz light rum
1/2 oz lime juice
1 tsp powdered sugar

Method:
Blend with one cup of crushed ice in a shaker or blender for 30 seconds. Strain into a champagne saucer, and serve.

Serve in:
Champagne Saucer

Nutrition:
(per 2.2 oz serving)