A delicious recipe for Chocolate Covered Cherry Jello Shots, with creme de cacao, cherry jello and water. Also lists similar drink recipes.

Ingredients:
1 cup creme de cacao
4 oz package cherry jello
1 cup hot water

Method:
Heat water to boiling point. Dissolve jello in the water, add creme de cacao and chill in plastic shot glasses. Serve when ready.

Serve in:
Shot Glass

Nutrition: