A delicious recipe for Christmas Martini, with gin, dry vermouth and peppermint schnapps. Also lists similar drink recipes.

Ingredients:
3 oz gin
1/2 oz dry vermouth
1 tsp peppermint schnapps

Method:
Pour the gin, dry vermouth and peppermint schnapps into a cocktail shaker half-filled with cracked ice. Shake well, and strain into a chilled cocktail glass. Garnish with a candy cane, and serve.

Serve in:
Cocktail Glass

Nutrition:
(per 3.7 oz serving)