A delicious recipe for Coffee Break, with brandy, Kahlua® coffee liqueur, coffee, whipped cream and sugar. Also lists similar drink recipes.
Ingredients:
1/2 oz brandy
1/2 oz Kahlua® coffee liqueur
5 oz hot black coffee
1 1/2 oz whipped cream
1 tsp sugar
Method:
Pour coffee and liquors into an irish coffee cup and sweeten to taste. Float the cream on top, add a maraschino cherry, and serve.
Serve in:
Irish Coffee Cup
Nutrition:
(per 7.7 oz serving)
Calories (kcal) |
173 |
Fiber |
0 g |