A delicious recipe for Coffee Cream, with coffee liqueur, coconut rum, milk and coffee. Also lists similar drink recipes.
Ingredients:
1 oz coffee liqueur
1 oz coconut rum
1 oz milk
1 oz cold coffee
Method:
Shake and strain into a wine goblet filled with broken ice. Sprinkle with grated coconut, and serve with short straws.
Serve in:
Wine Goblet
Nutrition:
(per 4 oz serving)
Calories (kcal) |
186 |
Fiber |
0 g |