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Cognac Coupling recipe

A delicious recipe for Cognac Coupling, with cognac, tawny port, Pernod® licorice liqueur, Peychaud® bitters and lemon juice. Also lists similar drink recipes.

Ingredients:
2 oz cognac
1 oz tawny port
1/2 oz Pernod® licorice liqueur
3 dashes Peychaud® bitters
1 tsp fresh lemon juice

Method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well. Strain into an old-fashined glass 1/2 filled with ice cubes, and serve.

Serve in:
Old-Fashioned Glass

Nutrition:
(per 3.8 oz serving)

Calories (kcal)
Energy (kj)
Fats
Carbohydrates
Protein

232
972
0 g
13.6 g
0.1 g

Fiber
Sugars
Cholesterol
Sodium
Alcohol



0 mg
2 mg
34.7 g