A delicious recipe for Creme de Cafe, with coffee brandy, rum, anisette and light cream. Also lists similar drink recipes.

Ingredients:
1 oz coffee brandy
1/2 oz rum
1/2 oz anisette
1 oz light cream

Method:
Pour all ingredients into a cocktail shaker half-filled with ice cubes. Shake well, strain into an old-fashioned glass, and serve.

Serve in:
Old-Fashioned Glass

Nutrition:
(per 3 oz serving)