A delicious recipe for Cryonic Shock, with Blue Curacao liqueur, Stock 84® brandy, white rum, Metaxa Brandy, ouzo anise liqueur, lemons, limes and ice cubes. Also lists similar drink recipes.

Ingredients:
2 shots Blue Curacao liqueur
1 shot Stock 84® brandy
1 shot white rum
1 shot Metaxa Brandy
2 shots ouzo anise liqueur
juice of 1 lemons
juice of 1 limes
8 ice cubes

Method:
Mix the Blue Curacao, Whisky, Rum, Brandy, Ouzo, Lemon and Lime juices in a blender. Pulse mixture for 2-3 seconds. Add the 8 ice cubes. Pulse for about 20-30 seconds or until desired consistency of ice is achieved.

Serve in:
Collins Glass

Nutrition: