A delicious recipe for Daring Dylan, with tequila, Kahlua® coffee liqueur, crushed ice and Mexican chocolate. Also lists similar drink recipes.

Ingredients:
2 oz tequila
1 oz Kahlua® coffee liqueur
crushed ice
4 oz Mexican chocolate

Method:
Let the mexican hot chocolate cool to room temperature. Pour all of the ingredients into an irish coffee glass almost filled with crushed ice. Stir well.

Serve in:
Irish Coffee Cup

Nutrition:
(per 7 oz serving)