A delicious recipe for Dickie Ward, with Scotch whisky, bitters, ginger ale and lime. Also lists similar drink recipes.

Ingredients:
2 oz Scotch whisky
1 dash bitters
4 oz ginger ale
1 lime wedge

Method:
Pour the scotch, bitters, and ginger ale into a highball glass almost filled with ice cubes. Stir well and garnish with the lime wedge.

Serve in:
Highball Glass

Nutrition:
(per 6 oz serving)