A delicious recipe for Dixie Julep, with bourbon whiskey, powdered sugar and mint. Also lists similar drink recipes.
Ingredients:
2 1/2 oz bourbon whiskey
1 tsp powdered sugar
3 mint sprigs
Method:
Combine bourbon and powdered sugar in a collins glass. Fill with ice and stir gently until glass is frosted. Add the three sprigs of mint and serve with a straw.
Serve in:
Collins Glass
Nutrition:
(per 2.7 oz serving)
Calories (kcal) |
190 |
Fiber |
0 g |