A delicious recipe for Dublin Doubler, with Irish whiskey, Irish cream and ice cubes. Also lists similar drink recipes.

Ingredients:
1 1/2 oz Irish whiskey
1 1/2 oz Irish cream
ice cubes

Method:
Mix irish whiskey, irish cream, and ice cubes. Shake to chill. Serve with or without the ice, it is very good either way.

Serve in:
Old-Fashioned Glass

Nutrition:
(per 3 oz serving)