A delicious recipe for Duck Soup, with bourbon whiskey, apricot brandy, lemon juice, pineapple juice and caster sugar. Also lists similar drink recipes.
Ingredients:
2 oz bourbon whiskey
1/2 oz apricot brandy
3/4 oz lemon juice
3/4 oz pineapple juice
1/2 tsp caster sugar
Method:
Shake and strain into an old-fashioned glass three-quarters filled with broken ice.
Serve in:
Old-Fashioned Glass
Nutrition:
(per 4.1 oz serving)
Calories (kcal) |
209 |
Fiber |
0.1 g |